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Cavesa le CAVE, le club des amateurs de vins exquis

Païen Réserve (savagnin), Histoire d'Enfer - 2019

Technical sheet >
43,00 CHF
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Sheet

Technique

Oenology

Direct and gentle pressing. Static settling for 24 hours. Aged for 1 year in 600-litre barrels and 228-litre second passage barrels, then in vats for 5 months before bottling. No fining and filtration before bottling according to the lunar calendar to respect the organoleptic qualities of the wine.

Suggestions for accompaniment

Roasted turbot and shallot confit - Sweetbreads browned with tarragon.

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