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Technique
Viticulture
Molasse subsoil, clay-limestone soil, south-facing. Depending on the vintage, there are more or less whole grapes (when the estate harvests, the wood is lignified: just before St Martin's Day, in early November).
Oenology
Aged in François and Taransaud barrels, up to 25% new wood.
Suggestions for accompaniment
Kidneys in Marsala sauce, Beef cheek, Pork ribs with honey, Barbecued beef strip.
Liquid geography
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