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Crozes-Hermitage, Georges Reynaud, David Reynaud - 2019

  • Provenance: Northern Côtes du Rhône
  • Appellation: Crozes-Hermitage
  • Domain: Les Bruyères
  • Grape variety(ies): 100% Syrah de 20 – 30 ans.
  • On-call time: 10 years
  • Alcohol degree: 14%
David Reynaud pays tribute with style to his grandfather Georges Reynaud, who died in 2003 and who was the source of his vocation for wine. This cuvée is a great tribute to him, as the wine tastes exuberant in its perfume (blackberry, violet), but sapid in the mouth, deep, minty. It joins the ranks of the best Crozes of the appellation.
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23,50 CHF
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Sheet

Technique

Viticulture

Terroir of clay-limestone terraces in the commune of Beaumont-Monteux. Draining soil with detrital pebbles. 35 hl/ha. The vines are cultivated in Organic Agriculture certified by ECOCERT and since 2003 in Biodynamic Agriculture certified by BYODIVIN. Disbudding, lifting, removal of the inter-core area and green harvesting are done manually.

Oenology

Harvesting and manual sorting (on vines and sorting table). Vatting and de-vatting by gravity. Traditional vinification in raw concrete vats. Vatting time of 28-30 days with punching down, pressing at low pressure. Aged for 12 months on lees in barrels of 3 - 4 wines.

Suggestions for accompaniment

Leg of lamb 7 hours old - Farmhouse guinea fowl with rosemary in a casserole.

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