Crozes-Hermitage, Beaumont, David Reynaud - 2020

Provenance: Northern Côtes du Rhône
Appellation: Crozes-Hermitage
Domain: Les Bruyères
Grape variety(ies): 100% Syrah
On-call time: 5 years
Style of wine: Vin fruité et gouleyant
Alcohol degree: 12.5%

On the clay-limestone terraces of his commune of Beaumont-Monteux, David Reynaud makes this school Crozes, an ode to his grape variety and his appellation. From a fresh and therefore very aromatic vintage, we are surprised by its explosive nose of violet, lychee and rose; the palate is ideally supple and slippery, clean, refreshing. Guide Vert RVF: 91/100

Technical sheet >

19,00 CHF

In stock in our warehouses

> Click & collect

Anti-crash packaging

> Shipping & collection options

100% secure payment

> Payment options

Le CAVE's warranty

> Our commitments

Any questions about this product?

> Contact us

You want to print this article card?

> Download / Print

Sheet

Technique

Viticulture

Clay-limestone terraces in the commune of Beaumont-Monteux. Draining soil with detrital pebbles. Average yield: 45 hl/ha. The vineyard is entirely in conversion to organic farming certified by Ecocert and biodynamic farming. Disbudding, lifting, removal of the internodes and green harvesting are done manually.

Oenology

Harvesting and manual sorting on the vine and on the sorting table. 100% destemming. Vatting and de-vatting by gravity. Traditional vinification in concrete vats. Vatting time of 28-32 days with punching down, pressing with a vertical press at low pressure. Aged for 8 months in raw concrete tanks. Racking in the clear, filtration and bottling to order.