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Home • Liquid geography • Italy • Piedmont • Barbera del Monferrato, Giulin, Accornero - 2019

Barbera del Monferrato, Giulin, Accornero - 2019

Provenance: Piedmont
Appellation: Barbera del Monferrato
Domain: Ermanno Accornero
Grape variety(ies): Barbera
On-call time: 15 years
Alcohol degree: 14.5%

Giulin d'Ermanno Accornero is a bit like the meeting of a Barbera cru in Monferrato and a great winemaker. And in recent vintages, the result is superb. The wine offers a magnificent nose of black fruits, liquorice, black pepper and a touch of violet. It has a unique naturalness of expression and crispness, which irresistibly calls for the table!

Technical sheet >

17,90 CHF

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Sheet

Technique

Viticulture

Municipality of Vignale Monferrato. Eastern exposure; 210 m above sea level. First year of production: 1995. Trellis training, winter pruning. Guyot, green harvest in summer, thinning of the grapes in the first week of August. Year of plantation: 1980; 1990; 2000. Yields of 55/60 hl per hectare.

Oenology

Traditional vinification with submerged cap and programmed pumping over; spontaneous malolactic fermentation. Cold stabilisation. Aged in stainless steel tanks and French oak demi-muids for 12 months.