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Technique
Viticulture
Exposition ouest. Vignes de 3 ans, les plus jeunes du domaine. Rendement : 30 hl/ha. Sols de moraines glaciaires, molasse, argile jaune.
Oenology
Cueillette manuelle en 2 passages. Pressurage doux, fermentation à 16°, amphore ovoïde en ciment. Élevage 6 à 7 mois. Soufre inférieur à 30 mg/litre.
Suggestions for accompaniment
Vichyssoise glacée aux moules de Bouchot • Sole meunière • Thon au soja.
Liquid geography
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