Free delivery from Fr. 300 of purchase or 18 bottles, otherwise Fr. 15 SIMON
Epicerie
Spices have this particularity of titillating our olfactory memory and making us travel. A bit of gold dust on shellfish, a dash of Cambodian pepper just before serving and there you have it, enough to revive your taste buds and guests. The best way to convince yourself is to try them!
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30 items
Poivre Long d'Indonésie, Spices & Vanilla (20 gr.)
Spices
Cardamome verte en gousse d'Inde, Spices & Vanilla (15 gr)
Spices
Poivre noir Kampot du Cambodge, Spices & Vanilla (25 gr.)
Spices
Baies Timut du Népal, Spices & Vanilla (13 gr.)
Spices
Moutarde gros grain au chasselas, Moulin de Sévery (100 gr)
Epicerie
Pesto ligure con basilico genovese, Frantoio di Sant'Agata (90 gr)
Epicerie
Olive taggiasca all olio E.V., Frantoio di Sant'Agata (180 gr)
Epicerie
Carciofini in olio E.V. di oliva, Frantoio di Sant'Agata (290 gr)
Epicerie
Capperi al sale, Frantoio di Sant'Agata (70 gr)
Epicerie
Passata di pomodoro al basilico, Frantoio di Sant'Agata (280 gr)
Epicerie
Filetti di acciughe stesi in olio d’oliva, Frantoio di Sant'Agata (80 gr)
Epicerie
